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Crash Course Fungi
More than 2 million students worldwide

Crash Course Fungi

Fungi shape every ecosystem on Earth, yet most people know almost nothing about them. Crash Course Fungi gives you a rigorous, practical foundation in mycology — from cell biology and reproduction to pathology, ecology, and industrial applications. Whether you are pursuing research, agriculture, medicine, or conservation, this course equips you with the knowledge to work confidently with the fungal kingdom.

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What you will learn:

This course covers the full scope of mycology, starting with fungal classification, cell structure, and ecological roles. You will master reproductive strategies, growth physiology, and the environmental factors that control fungal development. You will gain hands-on identification skills using microscopic, cultural, and molecular techniques. The course also examines fungal pathogens in humans and plants, antifungal resistance, and disease management. Applied topics include food fermentation, enzyme production, bioremediation, and biocontrol. Ecology and conservation chapters address biodiversity assessment and threats to fungal communities worldwide.

How you study in practice Crash Course Fungi

How you practise Crash Course Fungi

For companies looking to train their team

With Dedika for businesses, the course includes exercises and examples tailored to your own business and the specific needs of your company.

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Course content

8 Chapters • 36 LessonsDuration between 4 and 360 hours (you decide)

Chapter 1See details

Introduction to the Fungal Kingdom

  • Lesson 1 • Ecological Roles of Fungi

    Covers decomposer, mutualist, and pathogen roles fungi play in ecosystems. Frames why fungal literacy matters for agriculture, medicine, and environmental science.

  • Lesson 2 • What Makes Fungi Unique

    Defines fungi by cell wall composition, heterotrophic nutrition, and reproductive strategies. Establishes the biological baseline for all subsequent classification work.

  • Lesson 3 • Major Fungal Phyla Overview

    Surveys Chytridiomycota, Zygomycota, Ascomycota, Basidiomycota, and Glomeromycota. Provides the taxonomic map students will navigate throughout the course.

  • Lesson 4 • Fungal Cell Structure and Organisation

    Examines hyphal architecture, septation, and organelle function in fungal cells. Connects cellular structure to growth patterns covered in later chapters.

Chapter 2See details

Fungal Reproduction and Life Cycles

  • Lesson 1 • Life Cycles of Key Phyla

    Traces complete life cycles for Ascomycota and Basidiomycota using representative species. Reinforces phylum-level distinctions introduced in Chapter 1.

  • Lesson 2 • Sexual Reproduction and Mating Types

    Explains plasmogamy, karyogamy, and meiosis in fungal sexual cycles. Introduces mating-type systems that govern compatibility between fungal individuals.

  • Lesson 3 • Spore Dispersal Strategies

    Analyses wind, water, animal, and ballistic dispersal mechanisms and their ecological consequences. Links dispersal biology to infection and colonisation dynamics.

  • Lesson 4 • Asexual Reproduction Mechanisms

    Details conidiation, budding, fragmentation, and sporangiospore formation. Establishes asexual strategies as the primary mode of rapid population expansion.

Chapter 3See details

Fungal Growth and Physiology

  • Lesson 1 • Environmental Factors Affecting Growth

    Analyses temperature, pH, water activity, and oxygen requirements across fungal species. Enables prediction of fungal behaviour in natural and controlled environments.

  • Lesson 2 • Nutritional Requirements of Fungi

    Covers carbon, nitrogen, mineral, and vitamin requirements for fungal metabolism. Directly informs media formulation and substrate selection in applied settings.

  • Lesson 3 • Secondary Metabolite Production

    Introduces mycotoxins, antibiotics, pigments, and other secondary metabolites and their biosynthetic triggers. Connects physiology to industrial and safety applications.

  • Lesson 4 • Hyphal Growth Dynamics

    Examines apical extension, branching patterns, and colony morphology formation. Provides the mechanistic basis for understanding fungal colonisation of substrates.

Chapter 4See details

Fungal Identification Techniques

  • Lesson 1 • Molecular Identification Approaches

    Introduces DNA extraction, ITS region sequencing, and BLAST-based identification. Positions molecular methods as the gold standard for ambiguous morphological cases.

  • Lesson 2 • Integrated Identification Workflows

    Synthesises morphological, cultural, and molecular data into a decision-based identification workflow. Prepares students for real-world diagnostic scenarios.

  • Lesson 3 • Microscopic Identification Methods

    Covers slide preparation, staining protocols, and microscopic feature interpretation. Equips students to distinguish genera and species using cellular morphology.

  • Lesson 4 • Macroscopic Identification Features

    Trains observation of colony colour, texture, growth rate, and fruiting body morphology. Builds the visual vocabulary needed before microscopic and molecular work.

  • Lesson 5 • Culture-Based Identification

    Details selective and differential media, incubation protocols, and biochemical tests. Connects laboratory culture practice to reliable species-level identification.

Chapter 5See details

Mycorrhizal and Symbiotic Associations

  • Lesson 1 • Endophytic Fungi and Host Benefits

    Examines symptomless colonisation of plant tissues and the stress tolerance benefits conferred. Connects endophyte ecology to emerging biocontrol and agronomy strategies.

  • Lesson 2 • Ectomycorrhizal Associations

    Describes Hartig net formation, mantle structure, and host tree benefits in ectomycorrhizal systems. Establishes the structural basis for nutrient exchange in forest ecosystems.

  • Lesson 3 • Lichens as Fungal Partnerships

    Analyses the fungal-algal or fungal-cyanobacterial partnership, thallus structure, and ecological roles of lichens. Demonstrates extreme symbiotic specialisation in fungi.

  • Lesson 4 • Arbuscular Mycorrhizal Fungi

    Covers arbuscule and vesicle formation, phosphorus transfer, and host range of Glomeromycota. Links AMF biology to crop productivity and soil health outcomes.

Chapter 6See details

Fungal Pathogens and Disease

  • Lesson 1 • Antifungal Agents and Resistance

    Reviews major antifungal drug classes, their targets, and emerging resistance mechanisms. Prepares students to evaluate treatment options and resistance surveillance data.

  • Lesson 2 • Virulence Mechanisms of Fungi

    Analyses adhesion, enzyme secretion, immune evasion, and biofilm formation as virulence factors. Connects pathogen biology to targeted antifungal strategies.

  • Lesson 3 • Plant Fungal Diseases

    Covers rusts, smuts, blights, and mildews with emphasis on infection cycles and crop impact. Builds plant pathology vocabulary needed for disease management chapters.

  • Lesson 4 • Disease Diagnosis and Surveillance

    Covers clinical sampling, culture, serology, and molecular diagnostics for fungal disease. Links diagnostic accuracy to timely treatment and outbreak containment.

  • Lesson 5 • Human Fungal Infections

    Surveys superficial, subcutaneous, and systemic mycoses with their causative agents and risk factors. Provides clinical context for antifungal treatment discussions.

Chapter 7See details

Applied Mycology: Food and Industry

  • Lesson 1 • Scaling Up Fungal Bioprocesses

    Introduces bioreactor types, aeration, agitation, and process monitoring for fungal production systems. Prepares students to translate lab-scale results to pilot and industrial scale.

  • Lesson 2 • Bioremediation Using Fungi

    Analyses mycoremediation of hydrocarbons, heavy metals, and dyes using white-rot and other fungi. Demonstrates how fungal enzyme systems solve environmental contamination problems.

  • Lesson 3 • Fungi in Food Fermentation

    Examines yeast-driven alcoholic fermentation and mould-based food transformations in cheese, soy, and bread. Grounds industrial applications in the physiology covered earlier.

  • Lesson 4 • Fungal Biocontrol Agents

    Reviews entomopathogenic and mycoparasitic fungi used to suppress insect pests and plant pathogens. Links fungal ecology to sustainable pest management strategies.

  • Lesson 5 • Enzyme and Metabolite Production

    Covers industrial production of amylases, proteases, citric acid, and statins using fungal fermenters. Connects secondary metabolite physiology to scalable bioprocess design.

Chapter 8See details

Fungal Ecology and Conservation

  • Lesson 1 • Threats to Fungal Biodiversity

    Analyses habitat loss, climate change, pollution, and invasive species as drivers of fungal decline. Motivates conservation action by linking threats to ecosystem service loss.

  • Lesson 2 • Fungal Community Ecology

    Examines succession, competition, facilitation, and keystone species roles in fungal communities. Connects community dynamics to ecosystem function and resilience.

  • Lesson 3 • Fungal Diversity and Distribution

    Quantifies global fungal species estimates, biogeographic patterns, and habitat associations. Establishes the scale of fungal diversity as a foundation for conservation arguments.

  • Lesson 4 • Fungal Biodiversity Assessment Methods

    Covers sporocarp surveys, soil sampling, environmental DNA, and metabarcoding for diversity assessment. Equips students to design and execute a field biodiversity study.

  • Lesson 5 • Fungal Conservation Strategies

    Reviews red-listing, protected area management, ex situ culture collections, and policy frameworks. Synthesises course knowledge into actionable conservation planning.

Certification

Your valid completion certificate

This course is for you:

  • Biology student: needs a focused, rigorous introduction to the fungal kingdom.

  • Agricultural professional: manages crop disease and wants deeper pathogen knowledge.

  • Environmental scientist: studies ecosystems where fungal roles are poorly understood.

  • Food technologist: works with fermentation and needs the underlying microbiology explained.

  • Hobbyist forager: loves wild mushrooms and wants science behind safe identification.

  • Healthcare worker: encounters fungal infections and wants stronger diagnostic context.

What our students say

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Giulio CarloDigital Marketing Student
I like how the lessons are straight to the point and how I can change chapters and skip content I don't need.
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